Fillet Steak 160g

Buttery-tender prime beef - you won't be disappointed
  (8 reviews)     
Cut from the centre of the muscle to cook easily and evenly, guaranteeing great results
  • Tender, outdoor reared, UK grass-fed beef
  • Traditionally matured for a minimum of 21 days
  • Trimmed by hand from the centre of the fillet
Professionally shock frozen
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Fillet Steak 160g
€17.00
€106.25 per kg
Box Contains:

    • 1 Fillet Steak (pack weight 160g)

1 servings
Code: B723
Quantity:
Fillet Steaks 160g
€69.00
€107.81 per kg
Box Contains:

    • 4 Fillet Steaks individually packed
      (pack weight 160g)

4 servings
Code: D905
Quantity:
Supplied frozen: - Store at <-18ºC
Recommended Shelf Life for opened pack :
Frozen: Once defrosted store between 0 - 5ºC - Use within 24 hours

Let Head Chef Stefan show you how to cook your Sirloin Steaks to perfection Click Here to watch his easy to follow how to video.

Suitable cooking methods: Click desired method for printable guide
Pan-frying
BBQ
Low Temperature Cooking

100% of customers liked this product (8 reviews)

Posted Rating Comment Company Comment
27-Aug-2017   
Nothing to fault. You cannot improve on perfection. There are steaks and steaks, but you can relie on Donald Russell's.
07-Aug-2017   
Wouldn't buy a fillet steak anywhere else
12-Jun-2017   
Absolutely perfect, nice shape, excellent marbling in the meat.
06-Jun-2017   
Delicious and tasty meat.
03-Jun-2017  
A little bit pricey for size of steak
29-May-2017  
Very nice. Good quality meat.
15-May-2017   
Lovely! Really enjoyed them.
30-Apr-2017   
Still the best steaks always tender needs hardly any cooking.
31-Mar-2017   
Melt in the mouth gorgeous.
14-Mar-2017   
This fillet steak was quite simply a dream to taste!
27-Feb-2017   
Great quality steaks, which melt in the mouth.
07-Feb-2017   
Still the best . Packed well ,cook very easily and taste like fillet should.
16-Jan-2017   
Excellent
12-Jan-2017   
DR steaks are the best perfect every time
08-Jan-2017   
Melt-in-the-mouth fillet. A New Years Eve feast. Loved it.
04-Jan-2017   
Excellent
01-Jan-2017  
Usually excellent quality and value.
26-Dec-2016   
This fillet steak was so wonderful I could have eaten it raw. However, I opted to sear it in parsley and garlic butter and have it blue.
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